Red lamb chops

By VicentaLakin

Red lamb chops

Recipe Recommendations

  • lamb chops 1500g
  • white radish one
  • green onions 1 piece
  • ginger 1 block
  • garlic one
  • spices appropriate amount
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • rock sugar appropriate amount
  • salt appropriate amount
  • pepper appropriate amount
  • salad oil appropriate amount
  • dried chili appropriate amount
  • coriander 3 pieces
  • cooking wine appropriate amount

Steps for Red lamb chops

  • 1
    Scratch the lamb chops into small pieces, slice the radish into pieces with the lamb chops and boil it in the pot, pick out the radish and wash the rags
  • 2
    Slice the onions into slices, ginger and garlic, and slice the chili
  • 3
    Hot boiler oils the smell of dry peppers, onions, ginger and garlic
  • 4
    Put the lamb chops in there for a couple of minutes, and the wine will continue
  • 5
    Put the powder on and the black pepper
  • 6
    In the hot water, no lamb chops, and in the spice pack, the fire boils, and the fire boils for an hour and a half
  • 7
    Ice candy, old smoke, raw smoke, salt to continue cooking for half an hour
  • 8
    The soup is dry, the pallet is loaded, the fragrance is put on. Suffix

    • Red lamb chops Make Tips

    The spices are bean bean bean beams, cloves, eight horns, cinnamon skins, platinum, fragrances, peppers, etc

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