♪ The spring wind ♪
By VicentaLakin
The spring wind is good, the food must be ready for the year, and it's beautiful, “learning to progress, a good day”。
Recipe Recommendations
- bacon appropriate amount
- crowndaisy chrysanthemum appropriate amount
- oil appropriate amount
- Jiang appropriate amount
- onion appropriate amount
- oyster sauce
- salt appropriate amount
- sugar a little
- shisanxiang appropriate amount
- water starch appropriate amount
- salty fragrance
- grilled
- half an hour
- simple
Steps for ♪ The spring wind ♪
1
They cut to the point, left only their truncheons, with hot water and dry water2
Roller3
Ranch, slice4
It's oil in the pot, onions in the kettle5
13 fragrances, sugar and oil, meat cooked, water starch, salt, juice6
filtration of the scum7
Squeeze the sauce and carve the flowers with a mold♪ The spring wind ♪ Make Tips
The salt must be adequate. The meat smells salty