Jealousies

By VicentaLakin

Jealousies

Recipe Recommendations

  • minced pork 400g
  • lotus root 1 segment
  • white sugar 3 scoops
  • ketchup 1 tablespoon
  • vinegar 3 scoops
  • Jiang 1 block
  • soy sauce 1 scoop
  • starch appropriate amount

Steps for Jealousies

  • 1
    It's not greasy
  • 2
    Pork chops into meat. Try to be a little bit。
  • 3
    Lian went to cut the skin and cut it as carefully as possible。
  • 4
    Put a little more ginger paste and a big spoon of starch, a small spoon of raw smoke and a lost salt。
  • 5
    Combination。
  • 6
    In the pot, the proper amount of oil is burned up to 60 and 70% of the heat, and the mixed meat is made into a small tortilla。
  • 7
    Into a small pot of fire。
  • 8
    It's also good to fry up to two sides of gold and oil for control。
  • 9
    A little bowl with half a bowl of water, three spoons of sugar, three spoons of vinegar, two spoons of ketchup, and a little spoon of starch。
  • 10
    Put out extra oil and boil the ketchup。
  • 11
    Put it in the fry cake and shake it with the handle。
  • 12
    A little sticky in the juice can get out。
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