Porridge
By VicentaLakin
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Recipe Recommendations
- preserved eggs one
- lean pork 50g
- garlic moss 30g
- onion 10g
- salt 1 spoon
- MSG
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for Porridge
1
Prepare raw material belts, garlic, thin silk, onions2
The garlic is cut into small particles3
An egg cut in small pieces4
Put the right amount of rice in the pot and wash it with the right amount of water and start cooking the porridge5
Rice boils to the age of eight6
It's about five minutes in a scrawl7
Put it in garlic gravy for two minutes8
You can have it with salt and onion flowers in five minutes9
It's a delicious, spicy porridge. Medium10
The mouths of the omelet are fragrance11
Breakfast is the most important thing in the day12
Scrawny meat porridge is the favorite for every baby13
A beautiful day begins with breakfast