Pearl meatballs
By VicentaLakin
I went out for dinner yesterday to order a pearled meatball. The little ones love to eat it. She won a first prize 10 years ago with this dish, and she'll remember it for the rest of her life。
Recipe Recommendations
- hind leg meat 500G
- egg white one
- black pepper appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- shallot water appropriate amount
- cornflour appropriate amount
- Ginger powder appropriate amount
Steps for Pearl meatballs
1
The mud and the ingredients mix in one direction2
It's four hours of dry water3
Put onion water in the mud and stir up4
Squeeze the meatballs with your hands and stick them in the rice. Rice5
Then it's on the plate6
Once the water's out, it'll be 20 minutes。