Spinach meatloaf fan soup

By VicentaLakin

Spinach meatloaf fan soup
I'm tired of having a bowl of green soup, and I'm healthy

Recipe Recommendations

  • spinach appropriate amount
  • fans appropriate amount
  • pork appropriate amount
  • salt appropriate amount
  • vegetable oil appropriate amount

Steps for Spinach meatloaf fan soup

  • 1
    Spinach wash
  • 2
    Five bouquets cut, and a proper amount of starch is added
  • 3
    Slice
  • 4
    Put the casserole in the right amount of water and burn the fan
  • 5
    When the casserole boils, another frying pan, put in a proper amount of vegetable oil, put in a piece of meat and turn it on
  • 6
    Put it in the onion flower
  • 7
    By this time, the fans in the pot were boiled, burned in spinach, put in the proper amount of salt
  • 8
    Put the fried meat in the casserole and put it on fire
  • 9
    Done

    • Spinach meatloaf fan soup Make Tips

    If the fans burn, then the spinach, then the meatloaf, because the fans and the spinach aren't ready to cook, it's too long

    Recipe Categories

    Recipe recommendation