Red lamb chops

By VicentaLakin

Red lamb chops

Recipe Recommendations

  • lamb chops 500G
  • carrots a
  • onion a
  • Jiang a
  • garlic 4-merous
  • pepper 10g
  • aniseed the 2
  • geranyl 2 tablets
  • cinnamon a short
  • fennel 10g
  • cooking wine 2 tablespoons
  • white sugar 1 scoop
  • soy sauce 2 tablespoons
  • soy sauce 1 scoop
  • soybean paste 2 tablespoons
  • salt a little

Steps for Red lamb chops

  • 1
    Put water in the pan and burn the lamb and leave it to the fumes
  • 2
    Prepare the feed
  • 3
    I put oil in the pot with peppers, big stuff, cinnamon, fragrance and aroma
  • 4
    I'm going to join the lamb chop and the garlic
  • 5
    Join the old, the soy sauce, the soy sauce, the sugar, the wine and the toast
  • 6
    With a hot-water fire, we'll have a small amount of soup left
  • 7
    Join the carrot bar to dry the soup and add a little salt to your taste
  • 8
    Let's go

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