Come back to the fish

By VicentaLakin

Come back to the fish
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Recipe Recommendations

  • hairtail art. 4
  • eggs one
  • starch 1 tablespoon
  • flour 1 tablespoon
  • soy sauce 1 tablespoon
  • soy sauce 2 tsp
  • sugar 1 tablespoon
  • cooking wine 1 tablespoon
  • white vinegar 1 tablespoon
  • onion appropriate amount
  • salt appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount

Steps for Come back to the fish

  • 1
    Take the fish to the intestines, wash it and control the water, and add some wine, salt, ginger pickle
  • 2
    A spoon of starch and a spoon of flour
  • 3
    Add an egg
  • 4
    Smash it to the paste
  • 5
    It's salted with fish
  • 6
    The pan is hot and hot
  • 7
    I'll fry it to two
  • 8
    There's plenty of good fish
  • 9
    It's hot and oily
  • 10
    Scrambling, scrambling, wine, sugar, vinegar
  • 11
    Heated water. Cook it and taste it
  • 12
    We've got some fish to fry
  • 13
    It's slow to burn
  • 14
    As far as the fish is concerned, the soup is almost complete
  • 15
    Done

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