Coke, sugar, red meat

By VicentaLakin

Coke, sugar, red meat
During the coldest weekend of the last two days, Guen took us out to the streets, and didn't buy anything. To comfort the less pleased students, I bought a family bucket. I didn't want to drink Coke, but I had two more Cokes. Why do you want four Cokes? It tastes good. I've done it too

Recipe Recommendations

  • pork belly 500 grams
  • Cola 2 cups
  • rock sugar appropriate amount
  • soy sauce appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • oil appropriate amount
  • cooking wine appropriate amount

Steps for Coke, sugar, red meat

  • 1
    Prepare the raw materials。
  • 2
    Five flowers with water, wine, onions, ginger chips for 10 minutes。
  • 3
    Clean the surface of blood, slice the thick。
  • 4
    Hot pots of cold oil, onion ginger。
  • 5
    Add five flowers。
  • 6
    It's a little bit of tar to the surface。
  • 7
    In addition, a pot of oil and a small fire in the glucose slowly heats up to melt into caramel and bubbles。
  • 8
    I'll add the saffron to the sacrificial ice cream。
  • 9
    Burn all the coke in the pot。
  • 10
    Change the small fire stew for about 90 minutes and add some raw smoke。
  • 11
    The fire will gather juice。
  • Coke, sugar, red meat Make Tips

    Frozen sugar is the process of making “sugar” so that the fire is not too big and the fire is slow. 2. There is no water in red meat, all of which is a substitute for Coke, so sweetness is sufficient and no sugar is required。