A lamb stew

By VicentaLakin

A lamb stew

Recipe Recommendations

  • mutton 500G
  • white radish half a
  • carrots 1 piece
  • soy sauce 1 scoop
  • oyster sauce 1 scoop
  • aniseed appropriate amount
  • peppercorns appropriate amount
  • green onions appropriate amount
  • Jiang appropriate amount
  • rock sugar 2 blocks
  • cooking wine 2 tablespoons
  • salt 1 scoop
  • coriander appropriate amount

Steps for A lamb stew

  • 1
    Lamb, carrots, carrots cut, onions cut, ginger slices
  • 2
    It boils water, puts it in lamb, boils it for about five minutes, flies to blood
  • 3
    We'll get some dry water
  • 4
    I'm pouring oil in the pot. Put it onions, ginger, peppers, a lot of fragrance
  • 5
    Put it in the lamb for a minute
  • 6
    Add water, no lamb, soy sauce, pelican oil, wine, ice sugar
  • 7
    When the water goes down, it pours into the stew, about 40 minutes
  • 8
    In 40 minutes, the pot will pour into white carrots and carrots, with salt caps on the lid, and 20 more minutes of stew
  • 9
    In 20 minutes, the soup is thick
  • 10
    It'll be fine
  • 11
    Completed Chart
  • A lamb stew Make Tips

    You can keep extra lamb stew. It's good to cook noodles