Qia seed snowflake
By VicentaLakin
When I was a kid, I liked to eat soup, and Grandma made very good shrimp with onions and egg skins on it, and made soup with chicken soup, which was delicious. I've got a little idea today, and the Shanghaiers like to eat a dry fryer
Recipe Recommendations
- Shrimp meat wonton of 11
- grape seed oil 20ml
- eggs one
- chia seeds a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for Qia seed snowflake
1
Heated the pan and poured it into theseed oil2
And then we'll put the shrimp meat on it, and we'll put some water on it, and we'll put a little fire on it for 15 minutes3
After some of the shrimp color went red to white, it fell into scattered eggs. Liquid4
After egg gel, there's some skin around5
Finally, some Zia seeds6
It's a nice breakfast with a milkshake and yogurtberries7
Let's take a closer lookQia seed snowflake Make Tips
Individuals are more accustomed to adding Zia seeds to all meals to supplement some nutrients such as Omega-3, and diet fibres. You can also replace it with sesame。