Mushroom pickles
By VicentaLakin
It's so simple and delicious
Recipe Recommendations
- dried mushrooms appropriate amount
- rape appropriate amount
- meat appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- MSG appropriate amount
- garlic appropriate amount
- onion appropriate amount
- pepper powder appropriate amount
- starch appropriate amount
- salty and fresh
- grilled
- ten minutes
- simple
Steps for Mushroom pickles
1
Dry mushrooms bubble to the root early, a little salt in the meat pie, soy sauce, pepper powder, evenly filled with mushrooms. Lee2
The oil is washed, the pot is boiled with a little bit of oil and salt, the water is drained and the platter is extracted。3
The hot onion on garlic in the pot, boiled with soy sauce and salt into the water of mushrooms, added to the mushroom stew for 10 minutes, and poured the mushroom meat into the dish。4
The rest of the soup in the pot is served with starch soup, and then the taste is poured into the plate