It's purple gas

By VicentaLakin

It's purple gas
Potato lamb fried dumplings, biting them down, full of juice, fragrances, son likes it

Recipe Recommendations

  • flour appropriate amount
  • purple potato a
  • mutton appropriate amount
  • green radish appropriate amount
  • onion appropriate amount
  • oil appropriate amount
  • ginger powder appropriate amount
  • salt appropriate amount
  • spiced powder appropriate amount
  • pepper oil appropriate amount

Steps for It's purple gas

  • 1
    Potato steams
  • 2
    Take the right amount of flour with the skin of potatoes, warm water and surface, soft and hard
  • 3
    Thirty-five minutes. Three strokes in the middle
  • 4
    The lamb washes clean water
  • 5
    Material for the material
  • 6
    Blue carrots are cut in pieces. Go to the water
  • 7
    The lamb is cut to pieces
  • 8
    I'll cut it down
  • 9
    We'll mix it into the sauce
  • 10
    The peppers are pouring in
  • 11
    It'll be fine
  • 12
    Awakening the good face, cutting the strips into a symmetrical face, tumbling into dumplings. Status
  • 13
    Wrap it up! Simple
  • 14
    A little oil in the pan
  • 15
    Line up and put it in the pot
  • 16
    We'll make a spare
  • 17
    When the bottom of the dumplings is formed, they fall into the back of the dumpling. Department
  • 18
    Seventy-eight minutes later, the water in the paste slowly evaporates
  • 19
    Three or four minutes later, it's in the form of a flower, and the bottom of the fried dumplings is colored
  • 20
    Enjoy the fragrance of the fragrances

    • It's purple gas Make Tips

    The purple gas is coming! We're all together

    Recipe Categories

    Recipe recommendation