Crispy fried squid segments
Ingredients: squid,eggs,MSG,salad oil,flour,spiced powder,chili powder,refined salt
Recipe Recommendations
Steps for Crispy fried squid segments

1
Remove the head, skin, and internal organs of the squid.
2
Cut the cleaned squid into sections.
3
Mix flour, starch, eggs, refined salt, five-spice powder, and monosodium glutamate.
4
Stir well, add the squid segments and stir well.
5
Put the oil in a hot pan and cook until it is 50% hot. Add the squid and fry until golden brown.
6
Remove, control the oil, and place into a plate.
7
Sprinkle with paprika powder and serve.