Amy
By VicentaLakin
Ta-da, Guangdong Jinxi. I'm going to teach you one of the things you're going to do for the holidays
Recipe Recommendations
- mung bean 2000g
- shrimp 1000g
- glutinous rice flour 5000g
- Folium artemisiae argyi 4000g
- pineapple leaf 1 barrel
- sorghum flour 1500g
- salt 200g
- sugar 300g
Steps for Amy
1
Clean the pineapple leaves2
Ip's dry. Put it in the white sand3
Shrimp and green beans are added to the salt4
Into the leaves, sorghum, rice5
And a noodle band6
The noodles are squeamish7
Like a bun8
It's in the emulator9
With pineapple leaves, the noodle was placed in the steam cage for 15 minutes。10
Steam. Just take it outAmy Make Tips
Pumps of rice powder: leaves: pineapple at 5:21 p.m. on the back of the blades when cooking on the top of the two leaves, so that there are no more than 100 pineapples for cooking the recipe, and it won't break in the fridge for ten days