Sugar and soybeans

By VicentaLakin

Sugar and soybeans

Recipe Recommendations

  • tofu appropriate amount
  • flour a little
  • corn starch a little
  • oil a little
  • baking powder a little
  • custard powder a little
  • ketchup 3 scoops
  • white sugar four teaspoons
  • white vinegar four teaspoons
  • salt a little
  • water starch appropriate amount

Steps for Sugar and soybeans

  • 1
    It's sour tofu
  • 2
    Water boils with a little salt in tofu for a minute or two
  • 3
    We're gonna get some biting
  • 4
    Pumps: corn starch and flour and cheese: 1:1, with a little bit of powdered powder and a little bit of oil, with a proper amount of water mixed into a thick sour milk paste
  • 5
    Put tofu in the paste and pick a piece of tofu to fill it with
  • 6
    50% heat in tofu
  • 7
    Blows up to the gold, then increases the temperature
  • 8
    We'll get the backup
  • 9
    Make it three spoons of ketchup, four spoons of sugar, four spoons of vinegar, a little wine, a little salt, an appropriate amount of starch
  • 10
    It's a little hot
  • 11
    And then it's pouring out of sugar and vinegar
  • 12
    ♪ Into the fried tofu ♪
  • 13
    ♪ Swim in a little bit of light oil out of the pan ♪
  • 14
    It's finished. It's sour
  • 15
    Completed Chart
  • 16
    Completed Chart

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