stir-fried squid with leeks
By GildaCorwin
Ingredients: leek,squid,MSG,salad oil,soy sauce,spiced powder,refined salt
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for stir-fried squid with leeks
1
Clean the squid.
2
Remove the internal organs, cut them into sections, place them in boiling water, and blanch them.
3
Remove it, control the water content, and place it into a plate for later use.
4
Heat the pan with oil, saute the leeks until fragrant, and add the squid.
5
Stir fry, add refined salt, soy sauce, and five-spice powder.
6
Stir quickly and add MSG to taste.
7
Stir fry evenly, remove from the pan, and transfer to the plate.