Chicken
By VicentaLakin
Recipe Recommendations
- chicken breast 2 blocks
- whole wheat flour 4 cup
- oil 1 scoop
- onion 1 segment
- Jiang halves
- frozen corn half a bowl
- eggs one
- shisanxiang 2 tablespoons
- salt 1 scoop
- starch 2 tablespoons
- soy sauce 1 scoop
- roasted seaweed 1 block
- shrimp skin 2 tablespoons
- salty and fresh
- cook
- an hour
- ordinary
Steps for Chicken
1
Flour pours into the toaster2
Scaled water3
& Select side button4
Unfrozen chicken chest5
Clean it up6
Cut to pieces7
Onions clean8
Ginger cut the end9
Sliced onions10
Put the chicken in the pot and put onions of eggs and salt in 13 casseroles11
The mixing in the starch continues to be smooth, and must be in one direction, so that it becomes strong。12
Frozen corn grains13
It's a little hard, so it doesn't affect the taste。14
The corn is in the ground, and it's still shattering15
It'll just be like this16
All the wheat flour. Wake up17
It's a face18
Sliced into small pieces with a facial cutter19
The pot's boiled with water20
A little salt shrimp in the soup21
There's a roasted purple in the bowl22
Boil it in the bowl, water it with soup, and make it with fresh chicken