It's a thousand bucks

By VicentaLakin

It's a thousand bucks
The pickles go with the thousands, tastes salty and spicy。

Recipe Recommendations

  • leek appropriate amount
  • thousands of a
  • peanut oil appropriate amount
  • onion appropriate amount
  • octagonal a
  • dried red pepper two
  • oyster sauce a spoonful
  • soy sauce
  • salt appropriate amount
  • Jiang appropriate amount

Steps for It's a thousand bucks

  • 1
    I'll take a thousand。
  • 2
    I'll cut the length of the trifle。
  • 3
    Onions, eight horns, dry pepper, two broken spares。
  • 4
    An appropriate amount of peanut oil is burned。
  • 5
    Onions of ginger, eight horns and dry red peppers put in fried incense。
  • 6
    Thousands in。
  • 7
    A spoonful of pelican oil。
  • 8
    Scratch a spoon, a proper amount of salt, half a bowl of water, and evenly。
  • 9
    The pickles are in。
  • 10
    Slightly flip out of the pot。
  • 11
    The finished product。
  • 12
    The finished product。
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