Red roasted chicken tofu
By VicentaLakin
There's meat, there's food, there's tofu, there's food。
Recipe Recommendations
- old tofu 1 block
- chicken legs 2 only
- carrots 1 small root
- snow peas 1 handful
- dried chili of 4
- garlic 1 clove
- salt appropriate amount
- oil appropriate amount
- salty and fresh
- burn
- three-quarters of an hour
- ordinary
Steps for Red roasted chicken tofu
1
Prepare the material2
Tofu slice3
Chicken leg cuttin, salt, starch and sour4
Carrots to skin slices; Dutch beans to wash clean5
It's hot oil in the pot6
And hot oil, turn the chicken into a color, add garlic and pepper7
Add tofu, carrots, salt and red sauce. even8
Half a bowl of water and a little fire for about 10 minutes9
We'll just have to cook with Dutch beans