How to make Scorch - VicentaLakin's Recipe

Recipe Recommendations

1

Prepare a bowl with 100 grams of water

2

Put 100 grams of pea starch in the bowl

3

Make the pea starch fully even

4

Put a proper amount of edible oil in the glass container

5

500 grams of water in the small pot

6

Burning in the pot till a little bubble blows into the fire

7

The powder fell into the pot

8

Quick mix of smooth powder

9

There's no big bumps and no fire

10

Pour pea powder into the glass container and put it in condensed form

11

When the powder is formed, the button comes out and cuts into the right strip

12

Put the chalk on the plate and throw the proper gravy

13

And finally, the spicy sauce on the powder

14

It's not gonna stop

The ratio of pea powder to water is said to be 1:62