Puffed peas
By VicentaLakin
Recipe Recommendations
- medium spice
- fried
- ten minutes
- simple
Steps for Puffed peas
1
The pot contains bacon, the water covers it, the water boils for five minutes, while it's hot to wash it, slices two dry peppers, drops it into the steam pan, and steams for 10 minutes。2
Take the peas off and clean them up3
Carrot slices, ginger slices, garlic slices4
The boiler heats the oil and puts five pretzels of pepper。5
Don't worry6
Onions, peas, carrots。7
POUR GRAVY, SOME WINE, RAW, JEALOUS, DELICIOUS8
You can eat。