The sweetest squid
By VicentaLakin
If you have a child or you can't eat a spicy family, you can try the fish. Onions, carrots, croquettes, with no smell, but with a little sweet and fragrance, a very nice dish。
Recipe Recommendations
Steps for The sweetest squid
1
The squid bought on the market has allowed the owner to clean up the internal organs, then to go home and tear out the black film of the squid's outer layer and wash it with fresh water。2
The squid cut the cross, don't cut it。3
A cross-cut squid can be sliced with a bit of wine。4
Onion cuttin, slice cutter, carrot cutter. Here's a half a pound, I'm a eater, and the actual amount is one。5
Cut the squid, don't do it too long, or you'll get old. When the squid blades started to roll up, they were picked up。6
Squids fish out cold water and dry water spare。7
The hot oil in the pot can be found in the onions and the ginger slices can be found。8
The oil pan pours into the squid tablet, and a few drops of fire can pour onions and fine carrots。9
It was then thrown into the ground and added oil to it。10
Half a spoon of salt is increased, half a spoon of sugar and starch is even。11
♪ The sweet, sweet squid ♪12
Personally, he likes spicy, so he left some squid in the pot, added some spicy sauce, and another spicy spicy squid。The sweetest squid Make Tips
one, the black film on the squid must be torn clean and the water must not be too long before it starts to roll. favorite relatives can add ginger chips and onions to the water. the firing process is only a few minutes, not too long to affect the squid's taste. 3. food products may be replaced on the basis of personal preference。