stir-fried duck kidney with millet, pepper and garlic sprouts

By EarnestineKovacek

stir-fried duck kidney with millet, pepper and garlic sprouts
I made one dish for dinner: fried duck kidney with millet and pepper. The taste is good and the ingredients are easy to buy.

Recipe Recommendations

  • duck kidney 250 grams
  • millet pepper 150 grams
  • garlic sprouts art. 6
  • garlic rice some
  • soy sauce 2 tablespoons
  • salt appropriate amount
  • MSG appropriate amount

Steps for stir-fried duck kidney with millet, pepper and garlic sprouts

  • Make  step 0
    1
    Duck kidney 250g
  • Make  step 1
    2
    Millet pepper 150g garlic sprouts 6 strips of garlic rice
  • Make  step 2
    3
    Duck kidney is boiled in water to dry
  • Make  step 3
    4
    Heat the oil in the pan, add the garlic and saute until fragrant, then add the duck kidney and saute
  • Make  step 4
    5
    Pour in garlic sprouts, millet peppers
  • Make  step 5
    6
    Add millet peppers, garlic sprouts, soy sauce, stir fry a few times, add salt chicken essence
  • Make  step 6
    7
    You can eat it after frying
  • Make  step 7
    8
    Stir fry duck kidney with millet, pepper and garlic sprouts, ready
  • stir-fried duck kidney with millet, pepper and garlic sprouts Make Tips

    Stir-fried duck kidney with millet, pepper and garlic sprouts is a dish with spicy taste and delicious aroma

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