Pork sauerkraut mushroom dumplings

By VicentaLakin

Pork sauerkraut mushroom dumplings

Recipe Recommendations

  • pork 1000g
  • leek 500G
  • mushrooms 300g
  • edible oil appropriate amount
  • salt appropriate amount
  • oyster sauce a little
  • shisanxiang a little
  • sesame oil appropriate amount
  • soy sauce a little

Steps for Pork sauerkraut mushroom dumplings

  • 1
    When you buy meat in the market, you can ask your boss to help you
  • 2
    Chettin
  • 3
    Chettin
  • 4
    Combination of meat, mushrooms and beryllium with edible oil, sesame oil, salt, raw smoke, oil consumption, 13 fragrances in order of preference
  • 5
    Pack it up
  • 6
    Boil in the pot, put in cold water three times, and get it out of your heart

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