Pure sugar cane and red sugar
By VicentaLakin
The chef has met pure sugar cane red meat, which is a colorful, tasteful red roast! Cooking a good meal for his family is the simplest way to be happy
Recipe Recommendations
- pork belly 500G
- cooked eggs of 4
- soy sauce 1 spoon
- Pure sugarcane brown sugar 20g
- soy sauce 1 spoon
- cooking wine 1 spoon
- octagonal the 2
- beer 2 cans
- salty and sweet
- braised
- three-quarters of an hour
- ordinary
Steps for Pure sugar cane and red sugar
1
prepare the food, cut the bouquet into 3 cm or so2
Put a proper amount of peanut oil in the pot, add onions, ginger, garlic, and fragrances, and then come down with bouquets of meat, with a little fire, and put it out and put it in pure sugar cane. When red sugar is made of sugar, when the meat is red, it is burned in a beer fire, added to the old, raw, raw, wine, ripe eggs, boiled for 30 minutes。3
Burning to soft meat, gathering juice in the fire。4
Let's get out of the pot and load it up