Scratch the potatoes
By VicentaLakin
In fact, the cuisine is full of hot potatoes, made with simple foods, sweet, sweet, sweet and delicious, and the traditional practice of cooking with lots and lots of sugar is so sweet。
Recipe Recommendations
- Taro half a
- red sweet potato appropriate amount
- white sugar 250g
- cooked sesame a little
- ginger slices 2 tablets
- sweetening
- cook
- ten minutes
- simple
Steps for Scratch the potatoes
1
Ready to eat, taro and potatoes to cut long stripes, wide and tall about 1.5 to 2 cm。2
Potato potatoes are made of sugar for 2-3 hours。3
Get a pot with water, white sugar, a little oil to boil to fertilise。4
When the syrup boils, it boils with taro and ginger chips。5
Cook it and turn it into a fire for four minutes。6
It's going to boil a little hotter after four minutes。7
Add red potatoes and pickled sugar。8
It's the same thing as the fire that's boiling。9
The red potato boils for about 10 minutes, the syrup becomes thicker, so it can be fixed with toothpicks, or not, so that it can be fixed easily。10
Turn off the pan。11
Scorched sesame on the pans and a bit of sauna。12
Here we go. Nice and delicious。13
Tacos are sweet with pine powder and potatoes are soft and sweet。Scratch the potatoes Make Tips
The ratio of one sugar to food is 0.5 to one, which is almost the same now, but sweetness is population-like, as long as the concentration of the syrup is not too thin, and it's too thin to boil. It's the old ones that have to be cooked for five more minutes。