Pepper
By VicentaLakin
PAPRIKA IS A SUPER-COOKED DISH, AND EVERY PLACE HAS A DIFFERENT TASTE, AND TODAY WE'LL MAKE YOU AN IMPROVED VERSION OF PEPPER, A LITTLE BUT NOT TOO SPICY, FOR THE PUBLIC. OF COURSE, IF YOU'RE A SUPER-SPICY FRIEND, YOU CAN PUT SOME MILLET IN THIS DISH. PS: SPICY EATS BETTER
Recipe Recommendations
- pork 200g
- green pepper 2 pieces
- red pepper 1 piece
- chili 4 pieces
- green garlic 1 piece
- garlic the 3
- Jiang 1 block
- soy sauce appropriate amount
- salt appropriate amount
- oyster sauce appropriate amount
- peanut oil appropriate amount
- lard appropriate amount
- medium spice
- fried
- ten minutes
- simple
Steps for Pepper
1
Prepare peppers, peppers, peppers, garlic, garlic, ginger, wash。2
Garlic slices, ginger slices, pepper pepper slices, garlic slices white roots and garlic leaves3
Pork washes the slices, then adds salt, peanut oil, soy sauce, then cut garlic chips, ginger chips, and mix them up。4
HOT POTS ARE PUT IN A PROPER AMOUNT OF PEANUT OIL, THEN THE GARLIC CHIPS AND PEPPER PEPPERS ARE PUT IN AND MADE, AND THEN THE PROPER AMOUNT OF SALT AND WATER IS ADDED. PS: IT'S BOILED BECAUSE I LIKE SOFT PEPPERS, AND IF I LIKE TO HAVE A LITTLE BIT LESS WATER IF I LIKE A LITTLE BIT OF FRIED。5
The hot peppers are on the side。6
THE HOT POT IS PUT IN A PROPER AMOUNT OF PORK OIL, AND THE SALTED SLICES ARE POURED INTO THE POT AND THEN MADE FRIED. PS: THE POT MUST BE HOT, AND PORK OIL WILL BE BETTER, BECAUSE I DON'T LIKE FAT, SO IT'S ALL SKINNY, AND YOU CAN USE FIVE FLOWERS OR HALF THE FAT AND HALF THE SKINNY。7
When the meatloaf is made to yellow, add garlic and fragrance8
And then the pre-cooked green peppers, garlic leaves, and a proper amount of oil to fry, you can make a pot。9
( grunts ) Out10
I can eat three bowls