The spinach pork
By VicentaLakin
Recipe Recommendations
- spinach appropriate amount
- pork appropriate amount
- wonton skin appropriate amount
- oyster sauce appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- shrimp appropriate amount
- coriander appropriate amount
- sesame oil appropriate amount
- soy sauce appropriate amount
- balsamic vinegar appropriate amount
- salt appropriate amount
- shisanxiang appropriate amount
Steps for The spinach pork
1
Spinach wash, water, water out。2
Pork and ginger are cut together。3
Sliced spinach。4
The spinach pork mix is evenly mixed with vanilla oil, salt, beryllium oil and 13 fragrances。5
The meat is in the middle of the skin, squeezed solid。6
The pot opened fire with water, the fragrance was washed clean, and the shrimp, raw, a little vinegar and perfume were put into the bowl。7
The water is boiled, and a spoon of water is poured into the soup bowl, and then it's filled。8
The finished product。