Cracker chicken

By VicentaLakin

Cracker chicken
A big, big, yellow chicken has been baked and eaten, and there's a bunch of chops that happen to burn together。

Recipe Recommendations

  • ribs 300g
  • chicken offal 200g
  • oil appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • cooking wine appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • white sugar appropriate amount
  • pepper appropriate amount
  • geranyl 2 tablets
  • aniseed appropriate amount

Steps for Cracker chicken

  • 1
    I'm going to clean up the chickens and cut through the water
  • 2
    I've washed my ribs before
  • 3
    Slice on the ginger
  • 4
    The hot oil pans will be made of sugar
  • 5
    The raisins that go down to the water are sugary
  • 6
    Add soy sauce, wine, water, just past the ribs
  • 7
    Add onions of ginger, peppers, fragrances
  • 8
    Add salt fire for juice
  • 9
    Out of the pan。
  • Cracker chicken Make Tips

    The ribs and the chickens are immersed in cold water with blood and then the water

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