Eggcakes
By VicentaLakin
An eggcake cabbage, or a staple
Recipe Recommendations
- eggs of 2
- ham sausage a
- bamboo shoot leaf appropriate amount
- cucumber a
- green garlic appropriate amount
- blending oil appropriate amount
- salt appropriate amount
- black pepper appropriate amount
- salty and fresh
- fried
- three-quarters of an hour
- simple
Steps for Eggcakes
1
Eggs with a little salt, black pepper powder2
Hot pans of cool oil3
Pour an egg chubby and then bend4
All the omelet is ready5
Ham sausages, cucumbers, leaves, garlic6
We'll roll it in a roll7
DoneEggcakes Make Tips
It's nice to have fresher tastes, to have a strong taste, and to have another juice。