Red-fried fish

By VicentaLakin

Red-fried fish

Recipe Recommendations

  • hairtail art. 2
  • onion appropriate amount
  • soy sauce 1 tablespoon
  • soy sauce
  • cooking wine appropriate amount
  • salt appropriate amount
  • sugar half a spoonful
  • Jiang appropriate amount

Steps for Red-fried fish

  • 1
    Clean up the fish. Wine, onions, ginger, peppers. 20 minutes of salt
  • 2
    It's hot and hot in the pot
  • 3
    I'll make it both ways
  • 4
    It's hot and oily
  • 5
    Join the fried fish
  • 6
    Heated water. It's the same amount as a fish
  • 7
    Old smoke, raw smoke, wine
  • 8
    Salt, sugar, fire, midway
  • 9
    It's only a little bit of soup. It's almost dry
  • 10
    Done

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