Sea belt green beans

By VicentaLakin

Sea belt green beans
Sea belts can be described as the king of alkaline foods, and eating more of them can be a good remedy for acidity and reduce physical fatigue. The acidity in the tea leaves is used to reduce fatigue. Soybeans enhance liver detoxification. Green beans have some radiation resistance. The soy sauce produced together is resistant to magnetic radiation and restores immune function。

Recipe Recommendations

  • mung bean 30g
  • soybean 50g
  • kelp 10g
  • water appropriate amount
  • sugar appropriate amount

Steps for Sea belt green beans

  • 1
    Prepare the ingredients
  • 2
    Clean up the sea belt, cut it and add a bucket. Medium
  • 3
    Soybeans, green beans washed in a bucket
  • 4
    Between the upper and lower levels
  • 5
    Start soybean until end
  • 6
    Pour the soy sauce
  • 7
    You can't eat sugar without it
  • Sea belt green beans Make Tips

    The soybean is ready for six hours