Eggplant

By VicentaLakin

Eggplant

Recipe Recommendations

  • eggplant 2 pieces
  • lean meat appropriate amount
  • flour appropriate amount
  • ketchup appropriate amount
  • oyster sauce appropriate amount
  • garlic appropriate amount
  • soy sauce appropriate amount
  • sugar appropriate amount

Steps for Eggplant

  • 1
    The eggplant's clean, the eggplant juice。
  • 2
    Cut to the same length。
  • 3
    Use chopsticks, cut the cleaver。
  • 4
    Cut the good eggplant。
  • 5
    Put some salt in it and use salt water for 15 minutes。
  • 6
    Squeeze the moisture。
  • 7
    Let the eggplant fill the flour。
  • 8
    Oil boilers pour, fires blow, so it can be shaped quickly。
  • 9
    Blowed eggplant。
  • 10
    We'll put bottom oil in the pot, and we'll put meat on it。
  • 11
    I don't know。
  • 12
    Put the ketchup in and go back to work。
  • 13
    Just pour the juice on the eggplant。

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