Beacon
By VicentaLakin
The cabbage and the chorus, and the usual cabbage, with the meat in it, will become a sauerkraut-appropriate dish, simple and well-meaning
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Steps for Beacon
1
Meat pie2
Clean up the cabbage. Cut the dishes3
Meat, mushrooms, carrots, onions, salt, wine, raw, oak, starch in the same direction. Power4
It's hot in boiling water for 30 seconds5
Put the proper amount of meat in it6
Put the leaves up and cover the meat. Paper7
Turn it inside8
Shade9
All set up10
Boiling pots evaporate for about eight minutes11
It's dusty, and it's on the dishes