Potatoes fall in love with fat pig feet

Recipe Recommendations

• potatoes appropriate amount
• pork knuckle appropriate amount
• octagonal appropriate amount
• cinnamon appropriate amount
• geranyl appropriate amount
• garlic appropriate amount
• dried chili appropriate amount
• bean paste appropriate amount
• oyster sauce appropriate amount

• slightly spicy
• braised
• half an hour
• simple

Steps for Potatoes fall in love with fat pig feet

1

Cut potatoes into slices and soak in water. Use water from pig's feet for spare.

2

First add the spices (star anise, cinnamon, fragrant leaves) and stir fry until fragrant, then add the pork's feet and stir fry for a while. Finally add the potatoes, stir fry the seasonings (oyster sauce, soy sauce, soy sauce, garlic, bean paste, etc.), and add water.

3

After the water boils, skim off the foam.

4

Pour into a pressure cooker and simmer for 20-30 minutes. (The water should be located just half of the pig's feet. If you put too much water, the water will become less dense)

5

OK.

Recipe Categories

• hot dishes