I don't know

By VicentaLakin

I don't know

Recipe Recommendations

  • mutton 200g
  • green onions 100g
  • salt a little
  • oil appropriate amount

Steps for I don't know

  • 1
    Sheep slices, soy sauce pickles for 10 minutes and onions cut off。
  • 2
    Oil in the pot, hot。
  • 3
    Put it in the lamb。
  • 4
    Put it on onions, add a little salt and continue to fry。
  • 5
    Splendid。

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