Ice Plum Duck

By NatashaBrakus

Ice Plum Duck
Ingredients: salt,perilla,cooking wine,soy sauce,onion,Jiang,Guangya,oyster sauce,garlic,Iced plum sauce

Recipe Recommendations

  • Guangya half a
  • garlic appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • perilla appropriate amount
  • soy sauce appropriate amount
  • cooking wine appropriate amount
  • salt appropriate amount
  • oyster sauce appropriate amount
  • Iced plum sauce appropriate amount

Steps for Ice Plum Duck

  • Make  step 0
    1
    First, cut the duck into pieces and castrate it with ginger, wine, salt, and soy sauce for about 20 minutes
  • Make  step 1
    2
    Put the oil in a hot pan, add the duck and stir-fry it until fragrant, add water and simmer for 15 minutes
  • Make  step 2
    3
    Put the oil in a hot pan, add the duck and stir-fry it until fragrant, add water and simmer for 15 minutes
  • Make  step 3
    4
    Add appropriate amount of oyster sauce, iced plum sauce, perilla, and green onion, stir fry for a few times over high heat to collect the juice
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