I don't know

By VicentaLakin

I don't know

Recipe Recommendations

  • chicken gizzards a pound
  • pepper appropriate amount
  • octagonal appropriate amount
  • cumin appropriate amount
  • geranyl appropriate amount
  • grass fruit a
  • onion appropriate amount
  • coriander appropriate amount
  • rice pepper appropriate amount
  • white sugar a
  • douchi 1 teaspoon
  • dried chili appropriate amount
  • xiangsha two
  • soy sauce appropriate amount
  • sesame oil appropriate amount
  • flax oil small amount
  • soy sauce appropriate amount
  • Jiang appropriate amount

Steps for I don't know

  • 1
    Get everything ready
  • 2
    Wash the chicken
  • 3
    After the chicken water, it's taken care of
  • 4
    When the boiler is boiled, when it's in sugar, it's hot
  • 5
    When the sugar melts, the proper amount of water is added
  • 6
    And all the big stuff that's been washed up, soaked, old, salted, sour
  • 7
    Put it in a chicken coil for half an hour! I've got a lot on my hands, and I've got other things on my hands
  • 8
    I'll cook it and make it cold
  • 9
    When it's cold, slices, fragrances, rice peppers, perfume, bean bean bean curds
  • 10
    Done
  • 11
    Done
  • 12
    Done
  • 13
    Done
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