Homemade larvae
By VicentaLakin
Recipe Recommendations
- front leg meat ten catties
- white sugar 100 grams
- yellow wine 50 grams
- spiced powder 7 grams
- salt 50 grams
- soy sauce 50 grams
- ginger 50 grams
- egg white two
- salty and fresh
- cook
- a day
- ordinary
Steps for Homemade larvae
1
Get your front legs ready2
Cut the knife into pieces3
Then you put all the material in the meat, and then you mix it evenly, and then pick it up for about five hours and mix it up a few times in the middle4
Clean it with water when you're intestine5
Then we'll dry it in a basin6
Put your intestines on the enema7
Put it in meat and start enemaing8
The whole intestine is separated by white rope9
Once you've done it, you're dry till you're not wet10
Take it off and put it in the pot11
Then we'll stick a toothpick in the eye12
Put it in the boiler13
It's always a small fire, and it's boiled for about half an hour14
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