Seafood pizza

By VicentaLakin

Seafood pizza
It's a pizza premiere, but it tastes amazing! The fragrance and the fragrance of cheese condensed in the roast

Recipe Recommendations

  • Pizza crust two
  • shrimp appropriate amount
  • ham appropriate amount
  • tomato a
  • green pepper two
  • red pepper a
  • Tricholoma appropriate amount
  • pea appropriate amount
  • corn half a
  • onion appropriate amount
  • ginger appropriate amount
  • mozzarella cheese appropriate amount
  • salt appropriate amount

Steps for Seafood pizza

  • 1
    Food spare。
  • 2
    Shrimp head to the shrimp line to wash up。
  • 3
    The boiler boils the colours, soaks the moisture and skins the shell。
  • 4
    Peas, corn water。
  • 5
    I'm going to change the diet。
  • 6
    Hot pots with hot onions and garlic。
  • 7
    The tomatoes are pouring into thick, salty and sugary, evenly mixed。
  • 8
    Homemade pizza sauce for backup。
  • 9
    Pizza skins are removed early (with extra refrigerators to keep)。
  • 10
    Less ketchup。
  • 11
    Spill a marsulilla cheese。
  • 12
    Peas, corn, mouths of mushrooms, peppers, onions, shrimps。
  • 13
    Put another ketchup on it. It won't taste any more。
  • 14
    An additional layer of masulilla cheese is laid, the oven is preheated at 190 degrees and placed in the middle of the oven。
  • 15
    One hundred and ninety degrees up and down to 25 minutes, 20 minutes to see colours, different from home ovens。
  • 16
    Time to change the plate。
  • 17
    Beautiful Lass, super delicious! My son is silent, he's high

    • Seafood pizza Make Tips

    You can match it with your heart. Time is adjusted to different oven temperatures! First time, unexpected surprises! We'll do it later, we'll try again, we'll share it with you

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