Garlic burning fish seeds
By VicentaLakin
I don't eat riverfish very much. My daughter loves fish seeds. There's fish seeds on the market today. Fish bubbles are going to blow up in the pot, so it's going to be cool when it's blown up, and it's going to cover up, so it won't burn. There's a course in the restaurant called "Choose Fish", which is actually a fish seed。
Recipe Recommendations
- fish roe appropriate amount
- fish bubble appropriate amount
- garlic moss appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- Pi County bean paste appropriate amount
- sweet sauce appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- white sugar appropriate amount
- salt appropriate amount
- pepper appropriate amount
- aniseed appropriate amount
- dried chili appropriate amount
Steps for Garlic burning fish seeds
1
Main raw materials。2
Garlic wash is a spare。3
Cut the garlic back。4
Fish seeds are covered with dry flour。5
Fishseeds are blown up into gold. Fish bubbles must be covered with dry flour, cooled oil, covered with pans6
Hot oil, peppers of flowers, fragrances, onions of chili peppers, soy sauce, sweet noodles。7
It smells like sauce. Liquor, sauce, sugar, a little salt, appropriate water。8
Fish seeds and fish bubble fires are burned。9
Burn the fish seeds and dry the soup. Garlic。10
It's fine。11
Garlic burns fish seeds。