Fried Dutch potato chips
By VicentaLakin
Recipe Recommendations
- salty fragrance
- fried
- half an hour
- simple
Steps for Fried Dutch potato chips
1
Dutch beans go to both ends, smoke both sides of the threads, use hot water and dry water2
Potatoes go to skins, slices, wash potatoes out of water, dry water3
Meat-appropriate, Chess4
It's oily in the pot5
The meat is cooked with 13 fragrances of soy sauce6
Pour the potato chip, turn it up, six mature7
Go to Dutch beans, fire, salt, make a pot8
It's finished