Pork dumplings
By VicentaLakin
Spring cuisine
Recipe Recommendations
- Shepherd's purse appropriate amount
- skinless pork appropriate amount
- flour appropriate amount
- salt appropriate amount
Steps for Pork dumplings
1
Squeeze and squeez the water and cut it apart。2
Add good pork, salt, evenly mixed。3
Noodles are prepared early and awake。4
Wake up and grow the strips and cut them into agents。5
It's a dumpling。6
Packed dumplings and drums。7
The water in the pot is boiled, the dumplings are poured down, and when cold water is burned twice, the lids are covered。8
Let's go。