Chicken soup
By VicentaLakin
The sea cucumbers are extremely valuable, but bubbles are a problem! More good food, please pay attention to the Tomato Kitchen Weibo
Recipe Recommendations
- chicken half a
- sea cucumber a
- chestnut 10 capsules
- mushroom of 10
- red dates of 5
- wolfberry appropriate amount
- Codonopsis appropriate amount
- Angelica appropriate amount
- Jiang
- garlic 2 cloves
- salt appropriate amount
- chicken essence appropriate amount
- onion appropriate amount
- sweet fragrance
- cook
- several hours
- simple
Steps for Chicken soup
1
The quality of chicken is determined by the taste of soup; chicken is cut off and cleaned up。2
After all the materials are bubbled, then sliced cucumber soup, half an hour after the cucumber, and the mushrooms went down with the cucumber, one hour earlier, chestnuts, I bought them in the market. The rest of the wash together with chicken stew for an hour。3
Fifteen hours later, the fire was shut down, the chicken was fertilized, the onion flowers were on foot。Chicken soup Make Tips
I'm cooking pots with cadmium because it's slow, so that chickens don't bubble too long, so I'm going to put a proper amount of water in it alone, and then I'm going to put chickens and materials in it at about 50 degrees, and I'm going to have to put slices of sea cucumbers and broomed cucumbers in the last half-hour, and cucumbers because they don't need to be cooked too long, they're well cooked and salted, so that chicken cucumbers can taste。