Soybean tofu
By VicentaLakin
Spring's here, we're at 28 degrees. It's straight into summer! Vegetables of all kinds are in season, so they've been eating a lot of green oil lately. I'll have a bun, a dumpling, and I'll make it
Recipe Recommendations
- leek 350g
- black fungus 60g
- tofu 135G
- Weijixian soy sauce 10ml
- salt appropriate amount
- dried chili 2g
- slightly spicy
- fried
- ten minutes
- simple
Steps for Soybean tofu
1
Preparation material。2
Hot oil and dry pepper。3
Put it in blackmules and tofu。4
Put it in cauliflowers, turn it up。5
Add soy sauce and salt sauce。6
It's a good job。7
Low fat, high protein。8
My other gym。