Mizua
By VicentaLakin
The Cantonese love it
Recipe Recommendations
- pork knuckle a
- rice vinegar
- meicai an
- soybean appropriate amount
- Pork vermicelli sausage two
- sweet potato two
- chicken feet 500G
- Jiang appropriate amount
Steps for Mizua
1
Get ready for Jealousy。2
Soybean wash, dry pan。3
The pig's feet are wet。4
Chicken foot water。5
Plum wash, Chess。6
Potato washes the slices and boils them with hot water for two or three minutes。7
The powdered intestinal wash。8
Add pigs' feet, soybeans to rice vinegar for an hour, chicken feet, powdered intestines, broccoli, potatoes for an hour, fire in half an hour。Mizua Make Tips
Smash the soup in the pot once in a while, so it doesn't stick。