Sour pie

By VicentaLakin

Sour pie

Recipe Recommendations

  • flour 500 grams
  • boiling water 300 grams
  • salt 2 grams
  • lard 75 grams
  • sauerkraut appropriate amount
  • meat appropriate amount
  • oil appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • oyster sauce appropriate amount
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • shisanxiang appropriate amount
  • cooking wine a little

Steps for Sour pie

  • 1
    Get out of the water, 300 grams, 500 grams of flour, 2 grams of salt, 75 grams of pig oil, pour in the pot, mix the flour with chopsticks, and make good dough, wake up
  • 2
    A proper amount of meat, sour, salt, onions, onions, ointment, soy sauce, raw, 13 fragrances, wine, eggs one, mix the pie in one direction
  • 3
    Take a proper amount of noodles, round. Pack in a proper amount of pie
  • 4
    Squeeze the bun and wrap it
  • 5
    Face over, round
  • 6
    In the pot, it's oily, little frying, pouring in a little bit of water, covering the pan for three minutes, turning over
  • 7
    On the other side, pour a little water cover, three minutes, and get ready
  • 8
    It's finished
  • Sour pie Make Tips

    Pancakes, fire. Control the temperature