It's hot
By VicentaLakin
Recipe Recommendations
- Hua Jia 500 grams
- garlic sprouts appropriate amount
- ginger a small piece
- garlic cloves 3 petals
- chaotianjiao of 2
- soy sauce 10ml
- oyster sauce 1 tablespoon
- cooking wine
- pepper appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for It's hot
1
The manicure bubbles with water, and washes up。2
Paprika, garlic sprouts, ginger and garlic chops for backup。3
Fried hot oil, made of garlic。4
Put the pepper in a spicy sauce, and give it a taste。5
Falling into the fire of the florist。6
We'll start talking about it, and we'll bring it in, and we'll drink, and we'll run out of oil, and we'll make it for a while。7
In the end, we can start with garlic seed and pepper powder。It's hot Make Tips
1. The seafood itself is salty, and it is not salty. Hot peppers can increase or decrease as they please。