Skin pepper

By VicentaLakin

Skin pepper

Recipe Recommendations

  • pepper appropriate amount
  • minced meat appropriate amount
  • starch appropriate amount
  • SUFU appropriate amount
  • soy sauce appropriate amount

Steps for Skin pepper

  • 1
    Preparation of food: peppers, meat, starch, milk。
  • 2
    Meat, starch, milk mixed, evenly mixed with chopsticks。
  • 3
    Pour some soy sauce and mix it up。
  • 4
    The peppers were removed and the seeds were removed。
  • 5
    Put the meat in the peppers。
  • 6
    Cut the peppers。
  • 7
    Peanut oil heating。
  • 8
    The little fire is a little yellow on the surface and the meat is cooked for about 10 minutes (with chopsticks to remove the meat and see if there's red or not, if there's not)。
  • 9
    Disc。
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